Tuesday, January 17, 2017

Whole wheat bread

I use a breadmaker to make the initial dough and then pull it out to make the final loaf/ rolls or buns.

Put these ingredients in this order into your breadmaker

1 1/2 cups warm water
1 1/4 tsp salt
2 Tbsp honey
4 Cups wheat flour
1 egg
2 Tbsp yeast mixed with 1 tsp sugar

Mix and knead then let it rest for about an hour.  Knead again and then either shape into a loaf, rolls or roll out with a rolling pin and cut out circles to make buns. (I use an xlarge drinking cup)  Let rise again for about an hour and then bake at 350 until done. (20 min for rolls and buns. More for a loaf)

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