Pasta & Ragu

-Wheat Pasta
-Low Fat Hamburger (90/10)
-Rosemary
-Basil
-Olive Oil
-Minced Garlic
-Hunt's Tomato Sauce
-Parmesan Cheese

Flop a pot of salted water on the stove and heat to boiling. Once the water is boiling, dump the pasta in and cook al dente.

In a pan, cover bottom with olive oil. Add garlic and when it starts sizzling, add the hamburger. Saute until cooked. Sprinkle with rosemary. Add the tomato sauce and turn the burner low. If the sauce starts boiling, it is too hot. The tomatoes will turn bitter. Add basil at the end.

Add the sauce to the pasta and serve with parmesan cheese if desired.